The discussion will explore how recent scientific innovations, including nanoscience-based approaches to boosting algal growth, can help overcome the cost and energy barriers that currently limit algae's market uptake. The discussion will touch on how circular business modelling and consumer research can work alongside these technological advances to accelerate algae's adoption as a sustainable food and animal feed alternative.
 
SEVEN lunch conversations are monthly informal lunchtime conversations to connect, share knowledge, and explore interdisciplinary perspectives on fair climate solutions. We warmly welcome all SEVEN affiliates, other UvA researchers, colleagues from other institutions and societal partners interested in joining these events.
 
The format will be a moderated discussion aimed at being thought-provoking, accessible, and sparking ideas of interest for the wider SEVEN community.